About Monin Vanilla Syrup
- Based on only the finest pure vanilla extract from Madagascar, MONIN Vanilla syrup has an exquisite, premium flavour, probably the reason it is one of the top three coffee flavours.
- A classic ingredient derived from orchids, vanilla is widely used in baking and desserts for its pure, delicate taste.
- Monin Vanilla is one of the most versatile syrup flavours, enhancing almost any drink and creating mouth-watering coffees, hot chocolates, dessert drinks and cocktails.
Colour: Slightly amber.
Tasting notes
Vanilla pod flavours sublimate in combination with exotic flavours. Powder taste and slight brandy smell.
Beverage Innovation Directors’ tips
MONIN Vanilla syrup is a great complement of nut flavours in latte applications. It also fits perfectly in tea preparation in addition to berry flavours. I like it very much in after-dinner drinks built straight in a glass filled with dark rum or brandy.
Applications
- Coffees
- Dessert drinks
- Milkshakes
- Mocktails
- Cocktails
